Join our team for a special evening in the heart of La Jolla Cove. Enjoy a 4-course dinner menu crafted by Chef Lance Repp, Chef Manny Perez and Pastry Chef Adriana Peralta, to perfectly pair with a variety of wines from Trefethen Family Vineyards. Event is Hosted By Kazia Schulhof, Western Region Sales Manager. Whether you’re celebrating with a significant other, your best pals, or simply treating yourself, this will be an evening to remember.