Join us at THE LOT for the biggest game of the year & enjoy our delicious Tailgate BBQ Buffet! Feast on unlimited chicken wings, hamburgers, BBQ back ribs, and all-beef … Continue reading Super Sunday Celebration at THE LOT! 🏈
Join us Wednesday, March 20th, as Marisi proudly presents the first-ever Friends of James Beard Dinner in San Diego — an exclusive event dedicated to supporting the esteemed James Beard … Continue reading Friends of James Beard x Marisi
1128 Wall St, La Jolla, CA 92037
1128 Wall St, La Jolla
We are inviting our community to celebrate Purim with us! We will have entertainment, nosh, festive mashke, and a Purim costume contest. This event is a fundraiser for assisting with expenses associated with our big schlep to Cabo Punta Banda in Baja California happening shortly after Purim. Additionally, we will have surprise Yiddishland gifts for … Continue reading Purim Farewell Fundraiser
Join us on March 31 st from 9 am to 2 pm for a delightful Easter Sunday brunch buffet at THE LOT. Featuring an array of sweet treats and savory … Continue reading Easter Brunch at THE LOT!
For the first time ever, Marisi is hosting an Easter brunch on our beautiful sunlit patio and deck. Join us with family and loved ones from 11 AM - 2 PM and indulge in baked french toast, truffle soft scramble, farmers market frittata, and so much more. We hope to see you soon.
For the first time ever, Marisi is hosting an Easter brunch on our beautiful sunlit patio and deck. Join us with family and loved ones from 11 AM - 2 PM and indulge in baked french toast, truffle soft scramble, farmers market frittata, and so much more. We hope to see you soon.
Treat Mom to a special day with our delicious Sunday Brunch buffet. Indulge in a variety of delicious offerings, carved meats, salads, assorted pastries, and more. Show your appreciation for the most important woman in your life! Our Mother's Day Sunday brunch buffet is priced at Adults $80 / Children $35*. Pricing for children 12 … Continue reading Mother’s Day Brunch at THE LOT
The Kitchen
700 Prospect St, San Diego, United States
This monthly dinner series is curated by Executive Chef and Partner Tim Kolanko of The Kitchen. This month's dinner celebrates spring with a unique menu featuring stone fruit in every course, with wine pairings available.